Cornell University Barbecue Chicken
Prep Time: 10 Minutes
Cook Time: 25 Minutes
- 2 cups apple cider vinegar
- 1 cup olive oil
- 1 egg
- 3 tablespoons sea salt
- 1 tablespoon poultry seasoning
- 1 tablespoon Black Pepper
- 2-4 lbs chicken breast.
- Put Ingredients into a sealable bag and mix
- Marinade chicken in sauce for atleast 8 hours and up to 48
- Use some of the marinade to baste while cooking during the first 10 minutes or so.